Chocolate Eclair Pie
9 ingredients
6 steps
Ingredients
- graham cracker
- 3 cups milk
- 2 (1 1/2 ounce) packages French vanilla instant pudding
- 8 ounces Cool Whip
- 2 (1 ounce) packages Choco-bake
- 2 teaspoons karo corn syrup
- 1 teaspoon vanilla
- 3 tablespoons butter
- 1 1/2 cups powdered sugar
Directions
-
1Butter a 9x13 pan.
-
2Line bottom with graham crackers.
-
3In mixer (or with whisk), mix 3 cups of milk, 2 small packages of instant french vanilla pudding and approximately 9 oz. cool whip (thawed).
-
4Pour 1/2 over crackers, then another layer of crackers, remainder of pudding, another layer of cracker, then topping.
-
5Topping in mixer: 2 oz. choco bake (2 packages), 2 teaspoons of Karo corn syrup, 1 teaspoon of vanilla, 3 Tablespoons of softened butter, 1 1/2 cups of powdered sugar, 3 Tablespoons of milk (add more if needed).
-
6Refrigerate 10-24 hours.
Products Matching These Ingredients
Legion Whey (French Vanilla)
Legion
A
Mcvitie's, mini gingerbread men, milk chocolate
Mcvitie's
NOVA 4
Whole Milk
C NOVA 1
Rum Trauben Nuss, Milk Chocolate Wih Rum Raisins & Nuts
Ritter Sport
NOVA 4
Dressing, western french style
E NOVA 4
Graham crackers, honey
D NOVA 4
Graham crackers, cinnamon
D NOVA 4
Ice cream, french quarter praline
Prestige
D NOVA 4
Cracker cut sharp cheddar cheese
D NOVA 4
Crackers, honey graham
D NOVA 4
Graham cracker pie crust
E NOVA 4
Rice cracker cheese flavour
JIM THOMPSON FARM
E NOVA 4
More Recipes to Try
Southwestern Creamy Jalapeno-Chicken Dip
5 ingredients
Pickled Jerusalem Artichokes
11 ingredients
Nutmeg-Scented Scones
10 ingredients
Parmesan Pepper Biscuits
4 ingredients
Roast Potatoes and Onions
4 ingredients
Strawberry Mousse
6 ingredients
Florentine Rice Noodle Gratin
12 ingredients
Spiced pear and apricot jam frangipane cake recipe
12 ingredients
Peanut Butter Pie Recipe
4 ingredients
Buttermilk Lemon Pudding Cake
8 ingredients
Sauteed Quail in Door Country Cherry Sauce
8 ingredients
Italian Polenta Cookies
9 ingredients