Chocolate Eclair Torte

5 ingredients
1 steps

Ingredients

  • 2 boxes (3 .5 Oz. Box) French Vanilla Instant Pudding
  • 4 cups Milk
  • 8 ounces, weight Cool Whip , Thawed
  • 45 pieces Graham Cracker Squares
  • 1 container (16 Oz. Container) Chocolate Frosting

Directions

  1. 1
    ["Prepare pudding with the milk as directed on the box. Fold the Cool Whip into the pudding.", "Place 15 graham cracker squares into a 9\" x 13\"" dish and pour half of the pudding mixture over the crackers.""

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