Chocolate Eclare Dessert

5 ingredients
5 steps

Ingredients

  • 1 box graham crackers
  • 2 sm boxes french vanilla instant pudding
  • 1 container cool whip
  • 1 pkg canned milk chocolate icing
  • 2 3/4 cups milk

Directions

  1. 1
    mix pudding with 2 3/4 cups of milk
  2. 2
    add cool whip
  3. 3
    layer, starting and ending with crackers (ex: crackers, pudding, crackers, pudding, crackers)
  4. 4
    heat icing for 1 min in microwave
  5. 5
    pour over top and refrigerate

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