Chocolate Filled Bon-Bons

11 ingredients
5 steps

Ingredients

  • 3/4 cup shortening
  • 1/2 cup white sugar
  • 1/4 cup packed brown sugar
  • 1 egg
  • 2 teaspoons vanilla extract
  • 1/2 teaspoon almond extract
  • 1 3/4 cups all-purpose flour
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1/2 cup finely chopped walnuts
  • 48 milk chocolate candy kisses, unwrapped

Directions

  1. 1
    Preheat oven to 350 degrees F (180 degrees C).
  2. 2
    Using a mixer, cream shortening and sugars until fluffy. Add egg and extracts and beat well.
  3. 3
    Add flour, baking powder, salt, nuts and mix well.
  4. 4
    Form into 1 inch balls. Press each ball around a kiss so kiss is completely covered (like a chocolate covered cherry).
  5. 5
    Bake 12 minutes on ungreased cookie sheet (do not overbake). Cool on wire rack. Frost or decorate as desired.

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