Chocolate Fluff Icing
6 ingredients
1 steps
Ingredients
- 4 tablespoons butter, softened
- 1 1/2 cups sifted icing sugar
- 1 teaspoon vanilla
- 3 ounces unsweetened chocolate, melted
- 1/4 teaspoon salt
- 2 egg whites
Directions
-
1["In a bowl, cream butter; add 3/4 cup sugar, blend well. Add in vanilla, chocolate and salt.", "Beat egg whites in a clean bowl until stiff but not dry. Add remaining 3/4 cup icing sugar (a small amount at a time), beating after each addition, until well blended. Beat until mixture forms stiff peaks.", "Gently fold egg white mixture into chocolate mixture.", "Makes enough icing for one 13' x 9\" cake.""]"
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