Chocolate Fondue For The Microwave
8 ingredients
3 steps
Ingredients
- For the chocolate fondue
- 8 ounces semi-sweet chocolate chips
- 1/3 cup evaporated milk
- For the dippers
- pretzel
- marshmallows
- pineapple chunk
- strawberry
Directions
-
1Take a microwave safe dish or even pyrex measuring cup large enough to hold the fondue ingredients and heat on high for 30 seceonds at a time checking to see if melted my mixing with a spoon each time.
-
2You can put the blend in a decorative bowl.
-
3Put the dippers out with plates and wooden skewers and enjoy immediately.
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