Chocolate Frosting

6 ingredients
5 steps

Ingredients

  • 2 c. sugar
  • 2/3 c. milk
  • 1/4 c. cocoa
  • 1/2 c. Crisco
  • 1/4 tsp. salt
  • 1 tsp. vanilla

Directions

  1. 1
    Mix sugar and cocoa, then add Crisco, salt and milk.
  2. 2
    Stir until mixed well.
  3. 3
    Bring to a boil over medium heat; boil for 2 minutes, stirring constantly.
  4. 4
    Remove from heat and add vanilla. Beat until right consistency to spread.
  5. 5
    Will cover 3 layer cake.

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