Chocolate Fruit Torte

Name: Chocolate Fruit Torte
Ingredients: 1/2 Cup butter or margarine; 3 Tbsp unsweetened cocoa powder; 1/4 Cup water; 1 Cup Flour (All Purpose); 1 Cup Sugar; 1/2 tsp Baking soda; 1/4 tsp salt; 1 egg, beaten; 1 Cup Vanilla or Lemon Yogurt; 1 tsp vanilla extract; 1/2 Cup whipping cream, whipped; 11 oz Mandarin Oranges, drained; 2 Kiwi, peeled, sliced; 4 sliced strawberries; 1 Star Fruit, (optional)

15 ingredients

1 steps

Ingredients

1/2 Cup butter or margarine
3 Tbsp unsweetened cocoa powder
1/4 Cup water
1 Cup Flour (All Purpose)
1 Cup Sugar
1/2 tsp Baking soda
1/4 tsp salt
1 egg, beaten
1 Cup Vanilla or Lemon Yogurt
1 tsp vanilla extract
1/2 Cup whipping cream, whipped
11 oz Mandarin Oranges, drained
2 Kiwi, peeled, sliced
4 sliced strawberries
1 Star Fruit, (optional)

Directions

1

{"0":"Grease and lightly flour one 9 x 1 1\/2-inch round baking pan. In a saucepan combine butter, cocoa powder, and water. Bring to a boil, stirring constantly. Remove from heat.","2":"In a mixing bowl combine flour, sugar, baking soda, and salt. Stir in beaten egg, 1\/4 cup of Dannon Yogurt, and vanilla. Blend in cocoa mixture. Pour batter into prepared pan. Bake in a 350 degree oven 40 minutes or until done. Cool in pan 10 minutes. Remove from pan; cool on rack.","4":"Just before serving, prepare filling. In a large mixer bowl beat whipping cream until soft peaks form. Gently fold in remaining Dannon yogurt. Carefully cut cake horizontally into 2 layers. Place bottom half on a serving plate. Spread half of filling on bottom half. Top with mandarin orange sections, reserving 6 sections for garnish. Replace remaining cake layer, cut side down.","6":"Spread remaining filling on top. Arrange reserved orange sections, kiwi fruit slices, strawberry slices, and if desired, star fruit slices on top."}