Chocolate Fudge

Directions

1. 1
   Mix
2. 2
   sugar,
3. 3
   cocoa
4. 4
   and
5. 5
   salt,
6. 6
   gradually add cream and syrup. Cook
7. 7
   in
8. 8
   heavy
9. 9
   pan
10. 10
    (I use club aluminum) until soft ball
11. 11
    is reached.
12. 12
    Remove from heat and add vanilla, margarine and nuts. Beat
13. 13
    until it loses its gloss.
14. 14
    Pour into buttered dish.
15. 15
    Cut into squares when it begins to harden.