Chocolate Fudge

8 ingredients
5 steps

Ingredients

  • 2 c. sugar
  • 2/3 c. evaporated milk
  • 12 regular marshmallows
  • 1 stick margarine
  • few grains salt
  • 6 oz. pkg. chocolate chips
  • 1 c. nuts
  • 1 tsp. vanilla

Directions

  1. 1
    Mix ingredients in saucepan.
  2. 2
    Cook, stirring constantly, on medium heat to a boil.
  3. 3
    Boil and stir five minutes.
  4. 4
    Stir in until melted, 6 ounce package of chocolate chips and 1 teaspoon vanilla. Stir in 1 cup of nuts.
  5. 5
    Spread in buttered pan.

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