Chocolate Fudge Cake

Name: Chocolate Fudge Cake
Ingredients: 2 1/2 c. sifted cake flour; 1 c. sugar; 1 tsp. salt; 1 1/2 tsp. baking soda; 1 c. brown sugar, packed; 1/2 c. soft shortening; 3 sq. unsweetened chocolate, melted; 1 1/4 c. milk, divided (buttermilk or sour milk); 1 1/2 tsp. vanilla; 3 eggs

10 ingredients

15 steps

Ingredients

2 1/2 c. sifted cake flour
1 c. sugar
1 tsp. salt
1 1/2 tsp. baking soda
1 c. brown sugar, packed
1/2 c. soft shortening
3 sq. unsweetened chocolate, melted
1 1/4 c. milk, divided (buttermilk or sour milk)
1 1/2 tsp. vanilla
3 eggs

Directions

1

Preheat
2

oven to
3

350°.
4

Grease,
5

then
6

line
7

with
8

wax paper, 2 (9-inch) layer pans.
9

Sift into large Mixmaster Mixer bowl sifted flour, granulated sugar, salt and soda.
10

Add brown sugar, shortening, chocolate,
11

3/4 cup milk and vanilla.
12

Beat 30 seconds at No. 1 to moisten flour; then 2 minutes at No. 4. Add
13

remaining milk and eggs.
14

Beat 1 1/2 minutes longer; pour into pans.
15

Bake 35 to 40 minutes; cool.