Chocolate Fudge Roll Cookie

9 ingredients
11 steps

Ingredients

  • 12 oz. chocolate chips
  • 1 can sweetened condensed milk
  • 1 c. nuts (optional)
  • 1 c. margarine
  • 1 c. sugar
  • 4 c. flour
  • 3 large eggs
  • 2 tsp. baking powder
  • 1 tsp. vanilla

Directions

  1. 1
    Melt chocolate chips in double boiler.
  2. 2
    When melted, add sweetened condensed milk and nuts.
  3. 3
    Stir until smooth; set aside to cool.
  4. 4
    Mix together in bowl the margarine, sugar, eggs and vanilla; stir until smooth.
  5. 5
    Add flour and baking powder.
  6. 6
    You may need to add more flour if dough is too sticky.
  7. 7
    Separate into fourths.
  8. 8
    Shape into rectangle, then roll 1/4-inch thick.
  9. 9
    Cover with chocolate filling and roll up.
  10. 10
    Bake at 400° for 18 to 20 minutes.
  11. 11
    Enjoy!

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