Chocolate Ginger Cupcakes

13 ingredients
1 steps

Ingredients

  • 1/2 c. Butter
  • 1 c. Sugar
  • 2 Eggs
  • 1 c. Flour
  • 1/4 c. Cocoa Powder
  • 1/2 c. Milk
  • 1/2 tsp. Nutmeg
  • 1/2 tsp. Cloves
  • 1 tsp. Cinnamon
  • 3-4 tsp. Ginger
  • 1/8 tsp. Cardamom
  • 1 tsp. baking soda
  • Pinch of Salt

Directions

  1. 1
    Beat sugar and butter until fluffy. Add eggs, one at a time. Mix all dry ingriedients separately, sifting to make sure cocoa powder is integrated with flour. Add a generous amount of ginger, to taste. Add dry ingriedients, alternating with the milk. Bake for 20 min. at 350. Let cool.

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