Chocolate Goody Bars

Directions

1. 1
   For the base- Cream butter and brown sugar together.
2. 2
   Blend in flour, milk, and vanilla.
3. 3
   Press evenly into an 8x8 baking pan.
4. 4
   Bake at 375 for 15 to 20 minutes or until light golden brown.
5. 5
   For the topping- Melt 2 tbsp butter in a medium saucepan.
6. 6
   Add milk and chocolate, mixing over low heat until chocolate has melted.
7. 7
   DO NOT BOIL.
8. 8
   When chocolate is melted remvoe from stove and stir in powdered sugar until smooth.
9. 9
   Stir in peanuts.
10. 10
    Spread across the cookie base.
11. 11
    Chill until set.
12. 12
    Cut into 16 bars.