Chocolate Graham Cracker Bars
6 ingredients
1 steps
Ingredients
- 12 chocolate graham crackers
- 1 stick margarine
- 1 stick butter
- 1/2 c. brown sugar + 1 Tbsp.
- 1/2 c. chopped nuts
- 1 (12 oz.) pkg. milk chocolate chips
Directions
-
1Line a jelly roll pan with graham crackers. In a saucepan, bring margarine, butter and brown sugar to a boil. Boil 2 minutes. Pour over crackers. Sprinkle with finely chopped nuts. Bake 10 minutes at 350°. Remove from oven and immediately spread chocolate chips. Cool and break into small pieces.
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