Chocolate Graham Cracker Bars

6 ingredients
1 steps

Ingredients

  • 12 chocolate graham crackers
  • 1 stick margarine
  • 1 stick butter
  • 1/2 c. brown sugar + 1 Tbsp.
  • 1/2 c. chopped nuts
  • 1 (12 oz.) pkg. milk chocolate chips

Directions

  1. 1
    Line a jelly roll pan with graham crackers. In a saucepan, bring margarine, butter and brown sugar to a boil. Boil 2 minutes. Pour over crackers. Sprinkle with finely chopped nuts. Bake 10 minutes at 350°. Remove from oven and immediately spread chocolate chips. Cool and break into small pieces.

Products Matching These Ingredients

More Recipes to Try