Chocolate-Hershey-Bar-Pie

6 ingredients
7 steps

Ingredients

  • 6 small Hershey bars with almonds
  • 16 large marshmallows
  • 1/2 c. milk
  • 1 (8 oz.) carton Cool Whip
  • 1 pie shell
  • 1/2 c. almonds

Directions

  1. 1
    Bake crust with almonds pressed in it.
  2. 2
    Cool.
  3. 3
    Grate Hershey bars (reserve 1 tablespoon).
  4. 4
    Melt marshmallows and 1/2 cup of milk.
  5. 5
    Add grated Hershey bars to marshmallow mixture and cool. Pour into crust.
  6. 6
    Top with Cool Whip.
  7. 7
    Sprinkle reserved 1 tablespoon of grated Hershey bar on top of the pie.

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