Chocolate Ice Cream
3 ingredients
2 steps
Ingredients
- 1/2 gal. chocolate milk
- 1 can Eagle Brand milk
- 9 oz. whipped topping (sometimes I use a bigger one)
Directions
-
1Mix all of this together and pour in churn.
-
2Makes 4 quarts of homemade ice cream. Tastes like a Wendy's frosty!
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