Chocolate Icing
6 ingredients
1 steps
Ingredients
- 1 stick margarine
- 3 or 4 tablespoons cocoa
- 6 tablespoons milk
- 1 pound box powdered sugar
- 1 teaspoon vanilla
- 1 cup chopped pecans
Directions
-
1Place margarine, cocoa and milk in a saucepan. Bring to a boil, being careful not to let it scorch. Add powdered sugar, vanilla, and pecans. Spread on warm cake.
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