Chocolate Icing

5 ingredients
4 steps

Ingredients

  • 3/4 c. cocoa
  • 4 c. confectioners sugar
  • 1/2 c. butter
  • 1 tsp. vanilla
  • 1/2 c. evaporated milk

Directions

  1. 1
    Mix chocolate and sugar; cream part of chocolate and sugar mixture with butter.
  2. 2
    Blend in vanilla and 1/2 of milk.
  3. 3
    Add remaining cocoa and sugar mixture; blend well.
  4. 4
    Add remaining milk; beat as desired.

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