Chocolate Icing

6 ingredients
3 steps

Ingredients

  • 1 stick margarine
  • 4 Tbsp. cocoa
  • 6 Tbsp. milk
  • 1 box confectioners sugar
  • 1 c. chopped nuts (optional)
  • 1 tsp. vanilla

Directions

  1. 1
    Bring to boil margarine, cocoa and milk.
  2. 2
    Remove from heat and add sugar, nuts and vanilla.
  3. 3
    Beat and pour onto cake while warm.

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