Chocolate Icing

4 ingredients
4 steps

Ingredients

  • 1 tsp. butter
  • 1 sq. (1 oz.) Baker's chocolate
  • 3 Tbsp. milk
  • 1 1/2 c. confectioners sugar

Directions

  1. 1
    Melt butter with chocolate (microwave 8 seconds).
  2. 2
    Add sugar and milk and mix.
  3. 3
    Frost cookies as needed.
  4. 4
    (Used for Italian Chocolate Cookies.)

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