Pizza Crust

Directions

1. 1
   1 Heat oven to 425°F.
2. 2
   2 Measure ingredients into a bowl.
3. 3
   3 Stir vigorously until mixture leaves the side of the bowl.
4. 4
   4 Gather dough together and press into a ball.
5. 5
   5 Knead dough in bowl 10 times to make smooth. Here, if you have circular pizza pans divide dough in half.
6. 6
   6 On lightly floured surface roll the pizza dough out. If on circular pans, roll each half into a 13-inch circle.
7. 7
   7 Place on pizza pan.
8. 8
   8 Turn up edges 1/2 inch and pinch.
9. 9
   9 Brush circles with 2T of olive oil. Lightly sprinkle grated parmisian cheese on the crust.
10. 10
    10 Add toppings and bake for 20-25 minutes or until it looks done.