Chocolate Kahlua Pound Cake

Name: Chocolate Kahlua Pound Cake
Ingredients: 1 box duncan hines devil's food cake mix; 1/2 cup sugar; 1/3 cup puritan oil; 3 eggs; 3/4 cup water; 1/4 cup Bourbon; 1/2 cup Kahlua; 3/4 cup of very strong black coffee; 2 teaspoons instant cocoa; ICING; 1/2 cup butter; 1 cup sugar; 1/3 cup evaporated milk; 1 1/2 cups chocolate chips

14 ingredients

6 steps

Ingredients

1 box duncan hines devil's food cake mix
1/2 cup sugar
1/3 cup puritan oil
3 eggs
3/4 cup water
1/4 cup Bourbon
1/2 cup Kahlua
3/4 cup of very strong black coffee
2 teaspoons instant cocoa
ICING
1/2 cup butter
1 cup sugar
1/3 cup evaporated milk
1 1/2 cups chocolate chips

Directions

1

Preheat oven to 350 degrees.
2

Mix all the ingredients and beat for 4 minutes.
3

Bake in a greased Bundt pan fo 50 minutes.
4

let cool for 10 minutes before icing.
5

ICING prep: Heat the butter, sugar and milk; boil for 2 minutes stirring constantly.
6

Remove from heat and rapidly stir in chocolate chips, immediately pour over cake.