Chocolate Layer Cookies

14 ingredients
4 steps

Ingredients

  • 2 sq. unsweetened baking chocolate
  • 1/2 c. margarine
  • 2 eggs
  • 1 c. sugar
  • 1/2 c. sliced almonds
  • 1/2 c. flour
  • 1 1/2 c. powdered sugar
  • 3 Tbsp. softened margarine
  • 2 Tbsp. heavy cream
  • 3/4 tsp. peppermint extract
  • 1 drop green food coloring
  • 1/2 (2 oz.) pkg. sweet cooking chocolate
  • 2 Tbsp. margarine
  • 1 tsp. vanilla

Directions

  1. 1
    Melt unsweetened chocolate with 1/2 cup margarine; let cool. Beat egg and sugar until thick.
  2. 2
    Add almonds and flour. Stir until smooth.
  3. 3
    Pour into greased 9 x 9-inch pan.
  4. 4
    Bake at 350° for 25 minutes. Cool.

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