Really Good Meatloaf

Name: Really Good Meatloaf
Ingredients: 2 Tablespoons Butter; 1/4 cups Onion, Diced; 1/4 cups Carrot Finely Diced; 2 cloves Garlic, Minced; 1 Tablespoon Worcestershire; 23 cups Oatmeal Or Breadcrumbs; 1 whole Egg; 1 teaspoon Sea Salt; 1/2 teaspoons Black Pepper; 1/4 teaspoons Basil, Dried; 1/4 teaspoons Oregano, Dried; 6 ounces, fluid Tomato Juice; 1 pound Lean Ground Beef; Ketchup, For The Top

14 ingredients

11 steps

Ingredients

2 Tablespoons Butter
1/4 cups Onion, Diced
1/4 cups Carrot Finely Diced
2 cloves Garlic, Minced
1 Tablespoon Worcestershire
23 cups Oatmeal Or Breadcrumbs
1 whole Egg
1 teaspoon Sea Salt
1/2 teaspoons Black Pepper
1/4 teaspoons Basil, Dried
1/4 teaspoons Oregano, Dried
6 ounces, fluid Tomato Juice
1 pound Lean Ground Beef
Ketchup, For The Top

Directions

1

Preheat oven to 350 degrees F.
2

Melt butter in a sauce pan on medium high heat.
3

Add onions, carrot, garlic and saute until soft.
4

Add the Worcestershire and cook for 2 minutes.
5

Remove from heat and set aside.
6

In a medium-sized mixing bowl, mix together the oatmeal, egg, salt, pepper, basil, oregano, and tomato juice.
7

Let it sit for a minute, so the oatmeal absorbs the liquid.
8

Add the meat and vegetable mixture to bowl and mix just until you get an even combination.
9

In a greased loaf pan, evenly spread the meat mixture.
10

Spread a thin layer of ketchup over the top.
11

Bake for 1 hour.