Chocolate Logs

Directions

1. 1
   Cream butter, sugar, vanilla and egg.
2. 2
   Mix flour and salt; add to first mixture.
3. 3
   Using hands, mix until well blended.
4. 4
   Stir in 1/2 cup chocolate morsels.
5. 5
   Use 1 level tablespoon mixture for each cookie.
6. 6
   Shape into 2-inch logs or flat ovals and arrange on ungreased baking sheets.
7. 7
   Bake at 350° for 12 to 15 minutes or until golden brown.
8. 8
   Cool on wire racks.