Chocolate Lush

8 ingredients
8 steps

Ingredients

  • 1 stick (1/4 lb.) melted margarine
  • 1 c. flour
  • 1/2 c. chopped pecans
  • 8 oz. cream cheese
  • 8 oz. Cool Whip
  • 1 c. powdered sugar
  • 3 c. milk
  • 2 pkg. chocolate instant pudding

Directions

  1. 1
    Mix cream cheese, Cool Whip and powdered sugar.
  2. 2
    Spread on cooled crust.
  3. 3
    Mix milk with instant pudding and beat for 1
  4. 4
    to 2 minutes.
  5. 5
    Spread over cream cheese.
  6. 6
    Put remaining Cool Whip on top of last layer.
  7. 7
    Refrigerate for 1 hour.
  8. 8
    Cut approximately 15 to 18 squares.

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