Chocolate Macadamia Nut Cookies

12 ingredients
10 steps

Ingredients

  • 10 teaspoons butter, softened
  • 34 cup packed brown sugar
  • 1 teaspoon vanilla
  • 1 large egg, beaten lightly
  • 1 cup flour
  • 1 teaspoon baking powder
  • 14 teaspoon salt
  • 14 teaspoon baking soda
  • 1 12 cups chocolate chips
  • 1 12 cups chopped macadamia nuts
  • 12 caramels
  • 2 teaspoons heavy cream

Directions

  1. 1
    In a large bowl; cream butter, sugar and vanilla.
  2. 2
    Add egg.
  3. 3
    Mix together dry ingredients; add to creamed mixture.
  4. 4
    Mix well.
  5. 5
    Fold in chocolate chips and nuts.
  6. 6
    Drop by teaspoons on greased sheets.
  7. 7
    Bake at 350F degrees for 10 minutes or until golden.
  8. 8
    Glaze---.
  9. 9
    Melt caramels and cream.
  10. 10
    Drizzle over cooled cookies.

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