Chocolate Macaroons

8 ingredients
7 steps

Ingredients

  • 2 Tbsp. butter
  • 1 c. sugar
  • 1/2 tsp. salt
  • 1 c. flour
  • 2 sq. chocolate
  • 2 well-beaten eggs
  • 1 tsp. vanilla
  • 1 tsp. baking powder

Directions

  1. 1
    Melt butter.
  2. 2
    Add sugar and salt.
  3. 3
    Add flour, chocolate, eggs, vanilla and baking powder.
  4. 4
    Chill 4 hours or until stiff.
  5. 5
    Pinch off pieces size of walnuts; roll in powdered sugar.
  6. 6
    Place on greased cookie sheet.
  7. 7
    Bake at 325° for 10 minutes or 12 minutes. Makes 3 dozen.

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