Chocolate Macaroons

Directions

1. 1
   Mix coconut, milk, chocolate and vanilla in a large bowl. Drop by teaspoonfuls, 1 inch apart, onto well-greased cookie sheet.
2. 2
   Press down ends of coconut with back of spoon.
3. 3
   Bake 10 to 12 minutes or until golden brown at 350°.
4. 4
   Immediately remove from cookie sheet.
5. 5
   Cool on wire rack.
6. 6
   Makes about 4 dozen.