Chocolate Maple Nut Bars

Name: Chocolate Maple Nut Bars
Ingredients: 1 1/2 c. unsifted flour; 2/3 c. sugar; 1/2 tsp. salt; 3/4 c. cold margarine or butter; 2 eggs; 1 (14 oz.) can Eagle Brand sweetened condensed milk; 1 1/2 tsp. maple flavoring; 2 c. chopped nuts; 1 c. Hershey's semi-sweet chocolate chips

9 ingredients

9 steps

Ingredients

1 1/2 c. unsifted flour
2/3 c. sugar
1/2 tsp. salt
3/4 c. cold margarine or butter
2 eggs
1 (14 oz.) can Eagle Brand sweetened condensed milk
1 1/2 tsp. maple flavoring
2 c. chopped nuts
1 c. Hershey's semi-sweet chocolate chips

Directions

1

Preheat oven to 350°.
2

In large bowl, combine flour, sugar and salt.
3

Cut in margarine until crumbly.
4

Stir in 1 beaten egg. Press evenly into 13 x 9-inch baking pan.
5

Bake 25 minutes. Meanwhile, in medium bowl, beat sweetened condensed milk, remaining 1 egg and flavoring.
6

Stir in nuts and sprinkle chips evenly over prepared crust.
7

Top with nut mixture.
8

Bake 25 minutes longer or until golden.
9

Let cool before you cut to serve.