Chocolate Marshmallow Cups

4 ingredients
5 steps

Ingredients

  • 3 c. mini marshmallows
  • 1 (12 oz.) pkg. semi-sweet morsels
  • 1 c. crunchy peanut butter
  • 1/2 c. butter or margarine

Directions

  1. 1
    Place 4 marshmallows in 48 lined 1 3/4-inch muffin cups. Combine chocolate pieces, peanut butter and butter in 2-quart heavy saucepan.
  2. 2
    Cook on low heat until melted.
  3. 3
    Cool slightly. Spoon chocolate over marshmallows.
  4. 4
    Store in refrigerator.
  5. 5
    Serve cold!

Products Matching These Ingredients

Mini chaussons à la compote de pomme

Mini chaussons à la compote de pomme

Intermarché

D NOVA 4

Sonic, 24 Asian Sweet Chili Boneless Wings

Sonic

E

Mcvitie's, mini gingerbread men, milk chocolate

Mcvitie's

NOVA 4
Frosted Mini Wheats Little Bites

Frosted Mini Wheats Little Bites

Kellogg's

NOVA 4

Mt. olive, sweet 'n' hot salad peppers

Mt. Olive

D NOVA 4

Baking chips, real semi-sweet chocolate

E NOVA 4

Instant hot cocoa mix with marshmallows, marshmallows

NOVA 4

Premier white morsels

E NOVA 4

Mini marshmallows

E NOVA 4

Chocolate chips, semi-sweet

E NOVA 4

More Recipes to Try

Snap Peas 'n Basil

7 ingredients

Butternut Squash Mac n Cheese with Caramelized Onions, Bacon, and Apple

11 ingredients

Chipped Beef Gravy Recipe

4 ingredients

Crispy Vietnamese Crepes with Shrimp, Pork and Bean Sprouts

15 ingredients

Tomato, Radicchio and Grilled-Peach Salad with Basil Oil

9 ingredients

Spuma di Mele Cotogne

5 ingredients

Avocado Cristo with Cherry Tomato Jam and Balsamic Reduction

14 ingredients

Cranberry-Stuffed Pork Chops

11 ingredients

Marie Louise's Rice Pudding

6 ingredients

Spicy Avocado Chicken Salad "Cocktail"

12 ingredients

Cranberry-Mustard Glazed Chicken Thighs

5 ingredients

Lebanese Kabobs with Cucumber-Yogurt Sauce

9 ingredients