Chocolate Mint Cookies

9 ingredients
14 steps

Ingredients

  • 3/4 c. butter or margarine
  • 1 1/2 c. brown sugar, firmly packed
  • 2 Tbsp. water
  • 2 c. semi-sweet chocolate chips
  • 2 eggs
  • 2 1/2 c. flour
  • 1 1/4 tsp. baking soda
  • 1/2 tsp. salt
  • green chocolate mint wafers

Directions

  1. 1
    In large pan, cook butter, sugar and water until melted.
  2. 2
    Add chocolate until partially melted.
  3. 3
    Remove from heat.
  4. 4
    Stir until chips melt.
  5. 5
    Pour into large mixing bowl.
  6. 6
    Let stand 10 minutes. With mixer on high, beat in eggs one at a time.
  7. 7
    Reduce speed to low and add dry ingredients.
  8. 8
    Blend well.
  9. 9
    Chill dough 1 hour. Preheat oven to 350°.
  10. 10
    Grease cookie sheets.
  11. 11
    Roll dough into 1-inch balls and place them 2 inches apart.
  12. 12
    Bake 10 minutes. Remove from oven.
  13. 13
    Place 1/2 mint on top.
  14. 14
    When it starts to melt, swirl on cookie top.

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