Chocolate Mocha Cake

11 ingredients
4 steps

Ingredients

  • 2 c. all-purpose flour
  • 2 c. sugar
  • 2 tsp. baking soda
  • 2 tsp. baking powder
  • 1 c. cold water
  • 1 tsp. instant coffee (dry)
  • 1/2 tsp. salt
  • 3/4 c. cocoa
  • 2 eggs
  • 1/2 c. cooking oil
  • 1 c. boiling water

Directions

  1. 1
    Put dry ingredients into a large bowl, then add eggs, oil and cold water.
  2. 2
    Stir to mix well, then gradually add boiling water. Mix well.
  3. 3
    Batter will be thin.
  4. 4
    Bake in greased and floured 13 x 9-inch pan or two (8-inch) pans for 30 to 35 minutes at 350°.

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