Chocolate Monkey Bread

Directions

1. 1
   Preheat oven to 325.
2. 2
   Combine white sugar with powdered chocolate milk mix in a bowl.
3. 3
   Cut biscuits into quarters and toss thoroughly in the powdered mix.
4. 4
   Layer the biscuits in a well greased pan, I used a bundt.
5. 5
   After each can of biscuits I cut and tossed, I layered in a handful of chocolate chips until all the biscuits and chips were used.
6. 6
   Melt the butter and stir in the brown sugar.
7. 7
   Pour over biscuits.
8. 8
   PLACE PAN ON A BAKING SHEET.
9. 9
   Bake for 45 minutes or so until done.
10. 10
    Immediately turn out on a plate.
11. 11
    WHOAAA is this good.