Chocolate Moose
11 ingredients
1 steps
Ingredients
- 3/4 cup butter, softened
- 1 cup sugar
- 1 large egg
- 1 teaspoon vanilla extract
- 1 cup (6 ounces) semisweet chocolate morsels, melted
- 2 1/2 cups all-purpose flour
- 1/2 teaspoon salt
- Sugar
- 1 (15-ounce) can chocolate frosting
- Chocolate sprinkles (optional)
- Sparkling white sugar (optional)
Directions
-
1["Beat butter at medium speed of an electric mixer until creamy; gradually add 1 cup sugar, beating well. Add egg and vanilla, mixing well. Stir in melted morsels.", "Combine flour and salt; add to butter mixture, beating well. Shape dough into a flat disc. Cut dough into thirds. Wrap in wax paper. Cover and chill briefly until dough is a good rolling consistency.", "Place each portion of dough on a large lightly greased cookie sheet. Cover with wax paper or plastic wrap. Roll dough to 1/4\" thickness on cookie sheets. Cut out cookies
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