Chocolate Mousse

9 ingredients
1 steps

Ingredients

  • 1/2 c. cold water
  • 2 envelopes gelatin
  • 1/2 c. scalded milk
  • 1 c. (6 oz.) chocolate chips
  • 2/3 c. sugar
  • 1 tsp. vanilla
  • 1 c. ice covered with milk
  • 2 egg yolks
  • 1 c. whipping cream

Directions

  1. 1
    ["Put 1/2 cup water in blender.", "Place gelatin carefully on top of water away from sides of blender.", "Add 1/2 cup scalded milk and blend on \"high\"" for 40 seconds.""

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