Chocolate Mousse

2 ingredients
3 steps

Ingredients

  • 16 ounces silken tofu
  • 34 cup semisweet chocolate, melted

Directions

  1. 1
    In a blender, puree the tofu to a smooth paste.
  2. 2
    Add the melted chocolate and blend thoroughly.
  3. 3
    Pour the mousse into six individual bowls and chill.

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