Chocolate Mousse

5 ingredients
3 steps

Ingredients

  • 1 (12 oz.) bag semi-sweet chocolate chips
  • 4 eggs
  • 2 Tbsp. rum, Grand Marnier or Amaretto
  • 6 Tbsp. strong coffee
  • 1 1/2 c. scalded milk

Directions

  1. 1
    Put all ingredients into blender, adding milk last.
  2. 2
    Blend well.
  3. 3
    Pour into bowl and refrigerate overnight.

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