Chocolate Mousse
6 ingredients
6 steps
Ingredients
- 3/4 c. sugar
- 1/3 c. cocoa
- 3 Tbsp. cornstarch
- 2 c. skim milk
- 1/4 tsp. almond extract
- 8 oz. light Cool Whip
Directions
-
1In saucepan, stir together sugar, cocoa and cornstarch.
-
2Add milk.
-
3Bring to boil and cook, stirring constantly, until thickened.
-
4Remove from heat.
-
5Add almond extract and cool.
-
6Just before serving, stir in Cool Whip.
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