Chocolate Mousse

8 ingredients
5 steps

Ingredients

  • 1 c. milk
  • 2 eggs
  • 1 envelope unflavored gelatin
  • 2 sq. semi-sweet chocolate or 1/3 c. chocolate chips
  • 1/3 c. sugar
  • 1/8 tsp. salt
  • 1 tsp. vanilla
  • 1/2 pt. whipped cream

Directions

  1. 1
    Combine milk and gelatin; let stand.
  2. 2
    Melt chocolate over low heat.
  3. 3
    Stir in sugar and milk mixture into chocolate.
  4. 4
    Beat in egg yolks (save egg whites) and salt.
  5. 5
    Cook over medium heat, stirring, until mixture thickens slightly and coats a metal spoon. Add vanilla and let cool.

Products Matching These Ingredients

Mcvitie's, mini gingerbread men, milk chocolate

Mcvitie's

NOVA 4

Whole Milk

C NOVA 1
Rum Trauben Nuss, Milk Chocolate Wih Rum Raisins & Nuts

Rum Trauben Nuss, Milk Chocolate Wih Rum Raisins & Nuts

Ritter Sport

NOVA 4

Dried egg product whole eggs

E NOVA 3

Organic grade a large brown eggs

Roundy's Organics

A
6 British Large Eggs

6 British Large Eggs

M&S

A NOVA 1

Gelatin dessert, orange

NOVA 4

Gelatin dessert, raspberry

NOVA 4

Gelatin Family Pack

D'sabor

C NOVA 4
Unflavored Gelatin

Unflavored Gelatin

Kroger,The Kroger Co.

NOVA 4
RE-LYTE Hydration Unflavored

RE-LYTE Hydration Unflavored

RE-LYTE

 Unflavored Electrolyte Solution

Unflavored Electrolyte Solution

More Recipes to Try

Coconut Pie

7 ingredients

Mushroom Saute

5 ingredients

Sylvia'S Cheese Spread

4 ingredients

Chocolate Peanut Buddy Bars

8 ingredients

Cashew Coconut Brittle

8 ingredients

Caesar Salad

8 ingredients

Oyster Stuffing

9 ingredients

Baked Hash Browns

5 ingredients

Sinfully Delicious

7 ingredients

Cold Potato Salad

7 ingredients

Pork And Noodles

5 ingredients

Frozen Punch

5 ingredients