Chocolate Mousse Pie

7 ingredients
3 steps

Ingredients

  • 6 oz. chocolate chips, melted
  • 8 oz. cream cheese
  • 1/2 c. sugar
  • 2 egg yolks
  • 1 c. whipping cream
  • egg whites
  • 1/4 c. sugar

Directions

  1. 1
    Cream together the cream cheese, sugar, chips and egg yolks. In separate bowl, whip the egg whites until stiff and the 1/4 cup sugar to form stiff peaks.
  2. 2
    Fold into the chocolate cream mixture. Put into graham cracker crust.
  3. 3
    Keep refrigerated.

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