Chocolate Muffins
14 ingredients
7 steps
Ingredients
- 250 g flour
- 1 teaspoon baking powder
- 50 g sugar
- 1 teaspoon vanilla extract
- 100 g dark chocolate
- 100 g butter
- 200 ml milk
- 1 egg
- 1 tablespoon cacao
- 1 chocolate pudding
- 5 tablespoons sugar
- 50 g chocolate
- 500 ml milk
- colored sprinkles
Directions
-
1Preheat oven to 190 degrees.
-
2Mix dry ingredients, including dark chocolate, cut in small pieces.
-
3Melt the butter, add milk and the egg.
-
4Mix both dry and wet ingredients.
-
5Bake 25 minutes(or until golden).
-
6While baking make the pudding: melt the chocolate in the milk and then mix in the pudding powder with sugar.
-
7When baked, decorate muffins with 1 tablespoon of pudding and sprinkles.
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