Chocolate Nut Pie

9 ingredients
8 steps

Ingredients

  • 1/2 c. margarine
  • 1 c. chocolate chips
  • 1/2 c. sugar
  • 1/2 c. packed brown sugar
  • 1/2 c. flour
  • 2 eggs
  • 1 tsp. vanilla extract
  • 1 c. chopped pecans
  • 1 (9-inch) graham cracker pie shell

Directions

  1. 1
    Melt margarine in saucepan.
  2. 2
    Pour over chocolate chips in bowl; stir until chocolate chips are melted.
  3. 3
    Add sugar and brown sugar; mix well.
  4. 4
    Stir in flour, eggs, vanilla and pecans.
  5. 5
    Pour into pie shell.
  6. 6
    Bake at 350° for 30 minutes.
  7. 7
    Yield:
  8. 8
    6 servings.

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