Chocolate Orange Eclairs

6 ingredients
1 steps

Ingredients

  • 1/2 c. butter, cut up
  • 1 c. water
  • 1 c. flour
  • 1/4 tsp. salt
  • 4 eggs (room temperature)
  • 2 1/2 c. Chocolate Orange Custard (see Confectioners Custard)

Directions

  1. 1
    ["Melt butter in water; bring to a boil over medium heat.", "Remove from heat.", "Immediately beat in flour and salt all at once.", "Beat vigorously over low heat until mixture leaves sides of pan and forms a ball, 1 to 2 minutes.", "Remove from heat.", "Add eggs, one at a time, beating with mixer until smooth and glossy after each addition.", "(Small amount of dough will stand erect when scooped on a spoon.)", "Spoon 1/4 cupfuls into 4 1/2 x 1 1/2-inch \"fingers

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