Chocolate Orange Eclairs

Name: Chocolate Orange Eclairs
Ingredients: 1/2 c. butter, cut up; 1 c. water; 1 c. flour; 1/4 tsp. salt; 4 eggs (room temperature); 2 1/2 c. Chocolate Orange Custard (see Confectioners Custard)

6 ingredients

1 steps

Ingredients

1/2 c. butter, cut up
1 c. water
1 c. flour
1/4 tsp. salt
4 eggs (room temperature)
2 1/2 c. Chocolate Orange Custard (see Confectioners Custard)

Directions

1

["Melt butter in water; bring to a boil over medium heat.", "Remove from heat.", "Immediately beat in flour and salt all at once.", "Beat vigorously over low heat until mixture leaves sides of pan and forms a ball, 1 to 2 minutes.", "Remove from heat.", "Add eggs, one at a time, beating with mixer until smooth and glossy after each addition.", "(Small amount of dough will stand erect when scooped on a spoon.)", "Spoon 1/4 cupfuls into 4 1/2 x 1 1/2-inch \"fingers

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