Chocolate & Orange Macaroons

Name: Chocolate & Orange Macaroons
Ingredients: 2 cups Sweetened Coconut Flakes; 2/3 cups Sugar; 1/4 cups Flour; 1 teaspoon Orange Zest; 1/8 teaspoons Salt; 2 whole Egg Whites; 2 Tablespoons Unsalted Butter, melted; 1/4 teaspoons Almond Extract; 1/2 cups Semi-Sweet Chocolate Chips

9 ingredients

1 steps

Ingredients

2 cups Sweetened Coconut Flakes
2/3 cups Sugar
1/4 cups Flour
1 teaspoon Orange Zest
1/8 teaspoons Salt
2 whole Egg Whites
2 Tablespoons Unsalted Butter, melted
1/4 teaspoons Almond Extract
1/2 cups Semi-Sweet Chocolate Chips

Directions

1

["Preheat oven to 350 degrees.", "In a large bowl, whisk together coconut, sugar, flour, zest and salt. Stir in egg whites, butter and almond extract. Fold in chocolate chips.", "On parchment-lined baking sheets, place rounded tablespoon-sized balls of dough approximately 2\" apart. Bake for 20 minutes or until they are firm to the touch and lightly browned on the bottom. Let cool before serving.""