Vegetable Spinach Dip

Name: Vegetable Spinach Dip
Ingredients: 1 pkg. frozen, chopped spinach, thawed; 1 1/2 c. reduced calorie sour cream; 1 c. mayonnaise; 1/4 c. garden vegetable dip mix; 2 tsp. parsley; 1 tsp. garlic powder; 1/3 c. coarsely chopped radishes; 1/4 c. chopped green onion

8 ingredients

4 steps

Ingredients

1 pkg. frozen, chopped spinach, thawed
1 1/2 c. reduced calorie sour cream
1 c. mayonnaise
1/4 c. garden vegetable dip mix
2 tsp. parsley
1 tsp. garlic powder
1/3 c. coarsely chopped radishes
1/4 c. chopped green onion

Directions

1

Squeeze spinach until dry.
2

In medium bowl, stir together all ingredients.
3

Cover and refrigerate 2 hours.
4

Serve with crackers, rye bread, fresh vegetable dippers or serve in a hollowed out bread bowl or bell pepper.