Chocolate-Orange Mousse
6 ingredients
7 steps
Ingredients
- 1 (1.4 oz.) envelope whipped dessert topping mix
- 1 1/2 c. cold skim milk
- 1/2 c. orange juice
- 1 (4 serving size) pkg. reduced calorie instant chocolate pudding mix
- 3 Tbsp. miniature semi-sweet chocolate pieces
- orange peel curls (optional)
Directions
-
1In a small bowl, combine topping mix and 1/2 cup of the milk. Beat with electric mixer on high for 2 minutes (until mixture forms stiff peaks).
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2Add remaining milk, orange juice and pudding mix. Beat with electric mixer on low just until mixed.
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3Beat on medium about 2 minutes or until well mixed.
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4Fold in chocolate pieces. Spoon mixture into 6 dessert dishes.
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5Quick chill in freezer for 20 minutes or so before serving.
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6If desired, garnish with orange curls.
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7Serves 6. Contains 116 calories and 4 grams fat per serving.
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