Chocolate Oreo Blondie

Directions

1. 1
   Combine chocolate, sugar and butter in a medium saucepan, and stir over a low heat until chocolate and butter have melted.
2. 2
   Remove from heat and whisk in eggs.
3. 3
   Add flour, custard powder and baking powder.
4. 4
   Stir until well combined.
5. 5
   Fold through the Oreos.
6. 6
   Pour into a lined 20 x 20cm slice tin.
7. 7
   Bake at 180C for 30-35 minutes or until cooked through.
8. 8
   Allow to cool and cut into squares to serve.