Chocolate Oven Doughnut

Directions

1. 1
   Preheat oven to 425 degrees.
2. 2
   Mix baking mix, sugar, cocoa, milk and vanilla in medium bowl until dough forms.
3. 3
   Shape into ball, knead 10 times.
4. 4
   Roll dough 1/2 inch thick on surface dusted with baking mix.
5. 5
   Cut with 2 1/2 doughnut cutter.
6. 6
   Place 2 inches apart on ungreased cookie sheet.
7. 7
   Bake 8 minutes or until set.
8. 8
   Cool slightly.
9. 9
   Glaze with your favorite glaze.